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Bakerdale Bavarian Creme Filling is a luxurious pastry ingredient that combines the richness of whipped cream with the silky texture of custard. This versatile filling delivers an elegant, velvety mouthfeel perfect for layering in cakes, eclairs, and pastries. With its delicate vanilla notes and light, airy consistency, it elevates any dessert with sophisticated flavor and professional presentation. Ideal for bakers seeking to add refined European-inspired touches to their creations.
Ingredients: Water, Sugar, Modified Food Starch, Corn Syrup, Palm oil, Titanium Dioxide, Salt, Sodium Acid Sulfate, Potassium Sorbate, Sodium Benzoate, Agar, Locust Bean Gum, Carrageenan, Xanthan Gum, Guar Gum, Potassium Chloride, Natural and Artificial Flavors, FD&C Yellow #5, FD&C Yellow #6.