Jun 281 min read

Bakerdale White bread mix instructions:

You can mix your bread by hand, food processor, dough mixing machine, or Bread machine.

Using a dough mixer

Use hook attachment. Place contents of 1 pack in bowl. Add 6 oz of warm water. Mix on low speed for 1 minute, then oh medium speed for 6 minutes. If dough is dry, add a teaspoon of water at a time. Follow makeup instructions below.

Food processor:

Add contents of 1 pack to bowl add 6 oz of warm water. Pulse several times until sandy. Mix on low speed for 1 to 2 minutes. If dough is dry, add a teaspoon of water at a time. Follow makeup instructions below.

By hand:

Place contents of 1 pack in bowl with 6 oz warm water. Mix by hand or large spoon until combined. If dough is dry, add a teaspoon of water at a time. Turn out on lightly floured counter and knead by hand for about 10 minutes until dough is smooth and elastic. Continue as for dough mixer. Follow makeup instructions below.

Bread machine:

Follow manufacturer instructions.

Save the time and hassle of scaling ingredients by using Bakerdale white bread mix. All you add is water!

MAKEUP:

Form dough into a ball and place in a lightly greased bowl. Cover. Let rest for about 1 hour.

Shape into a loaf and place in a lightly greased loaf pan. Cover. Let rise until double in volume. About 1 hour depending on kitchen temperature and humidity.